PP: Sweet Potato Soup

Chef: Jeannie Hudkins
Makes: 1 servings
Prep time: 5 minutes
Cook time: 10

Ingredients

• 2 sweet potatoes, peeled and cut into chunks
• 1 cup water or vegetable broth
• 2 tsp. minced ginger

Directions

1. Place potatoes, water (or vegetable broth), and ginger in a pot.
2. Bring to a boil and then simmer until potatoes are tender, about 8 minutes.
3. Pour everything into a blender and blend until smooth.
4. Add salt and pepper to taste.

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